STIFFY GREEN

This is a locally brewed and fresh IPA made using over 2 pounds of Centennial hops per keg! This beer has a smooth, assertive, bitterness that pleases veteran IPA drinkers and non-IPA drinkers alike.
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THE LOCAL

The local was made using locally grown and malted grain from Sugar Creek Malt in Lebanon, IN. This is the best malt available and the flavor shines through on this light colored beer. It has a light body, good carbonation, malt flavors of Pilsner malt and wheat and great hop character. Drink fresh, drink local, drink The Local!

VELVET CREAM STOUT

As smooth as velvet, this sweet stout has distinct notes of coffee and chocolate that balance perfectly with the sweetness of lactose and the bitterness of nobal English hops.
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